Bamboo Cutting Board XL with Grooves
LOW MAINTENANCE, DURABLE, ECO-FRIENDLY
Organic Bamboo: Large cutting board is made of organic bamboo, extremely light yet very durable bamboo construction
Extra-large wood cutting board with juice groove has a large smooth surface size of 17” x 12 3/4” inches, to ensure enough space for your daily kitchen use. This cutting board is 1.25inch thick, does not deform even after long-term use
Avoid washing in a dishwasher to prevent damaging the board from extreme heat conditions. Must be wiped dry after washing, do not soak in water.
LOW MAINTENANCE, DURABLE, ECO-FRIENDLY
Organic Bamboo: Large cutting board is made of organic bamboo, extremely light yet very durable bamboo construction
Extra-large wood cutting board with juice groove has a large smooth surface size of 17” x 12 3/4” inches, to ensure enough space for your daily kitchen use. This cutting board is 1.25inch thick, does not deform even after long-term use
Avoid washing in a dishwasher to prevent damaging the board from extreme heat conditions. Must be wiped dry after washing, do not soak in water.
LOW MAINTENANCE, DURABLE, ECO-FRIENDLY
Organic Bamboo: Large cutting board is made of organic bamboo, extremely light yet very durable bamboo construction
Extra-large wood cutting board with juice groove has a large smooth surface size of 17” x 12 3/4” inches, to ensure enough space for your daily kitchen use. This cutting board is 1.25inch thick, does not deform even after long-term use
Avoid washing in a dishwasher to prevent damaging the board from extreme heat conditions. Must be wiped dry after washing, do not soak in water.
CARING FOR YOUR BOARD:
Wash and dry the cutting board immediately after each use.
Wash your board with warm water and soap, rinse it, and let dry completely by standing the board vertically on its side to dry or lean it in an open-air dish rack.
Do not put in dishwasher or soak your board in water. Long exposure to water (and heat in the dishwasher) will warp or crack your board.
To season your board, you can apply food-grade mineral oil. Pour some oil onto your dry cutting board and rub in a circular motion with a clean cloth. Make sure you oil all sides of your cutting board; the mineral oil acts as a hydrator and a barrier for the wood, giving it some necessary moisture while keeping excess water out. We will season your board for you after the engraving process.
Use lemon juice or baking soda if your board gets stained or smells. Sprinkle some juice or powder over the spot, then scrub it with a damp, warm rag.